Murder Mystery Party Nights throughout December include a 3 Course Seasonal Menu wth Murder Mystery Dinner and House Disco
Availability December 2009
Thursday 10th December
Tuesday 15th December
Thursday 17th December - Now Full
Arrive 6.45 - Dinner starts at 7.15pm
£39.95 including a Welcome Cocktail with the Cast
STARTERS
Goblet of Seafood Cerviche Style
Pressed Rabbit Terrine wrapped in Curly Kale served with Cumberland Sauce
Baked Local Goats Cheese served in a Filo Crown with a Spiced Cranberry Compote dressed with Fresh Peashoots and Wild Rocket
MAIN COURSES
Cannon of Baked Lamb served with Mustard Seed Mash, a Puree of Buttered Swede and Carrot finished with a handful of Steamed Haricot Beans
Ribbons of Fresh Pasta tossed with Young Spinach Leaves, Melody of Cherry Tomatoes with a Parmesan and Basil Crust
Breast of Local Chicken filled with a Turkey and Cranberry Mousse, Roasted Potatoes a Panache of Seasonal Vegetables and Turkey Gravy
DESSERTS
Buttermilk Pannacotta with Fresh Figs Baked with Stem Ginger served with a Ginger and Rosemary Syrup
Warm Spiced Date Pudding with Caramel Sauce and Vanilla Ice Cream
Individual Black Forest Gateaux with Kirsch Syrup
Tea or Coffee served with Home Made Christmas Shortbread
